Crab Dip

September 29, 2009 hafaithve
Tags: , ,


  • 1 Pound Crab
  • 2 packages of cream cheese (softened)
  • 1 Cup of Sour Cream
  • 4 TBS of Italian Dressing
  • 2 TBS Lemon Juice
  • 2 1/2 tsp Worcester Sauce
  • 1 tsp Dry Mustard
  • Pinch of Garlic Salt
  • 2 TBS Milk
  • Paprika to taste
  • 1/2 Cup Cheddar Cheese


  1. Mix- dressing, cream cheese, sour cream, lemon juice, Worcester sauce, garlic salt, and mustard.
  2. Add milk
  3. Add half of the cheese and fold in the crab
  4. Pour into dish and lay the rest of the cheese on top
  5. Bake 325 degrees for 30 minutes



Entry Filed under: Dip,party food

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